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[42itous]

Comments

[arfur]

Bring me...a blubbery!

[42itous.livejournal.com]

Ni!

[dcseain.livejournal.com]

I made blueberry muffins this AM :D Mine were dried off rather than sparkling with water, though.

[42itous.livejournal.com]

I was thinking of making blueberry-corn muffins with these -- that's cornbread with blueberries in it, my favorite kind of muffin.

I picked 15 pounds of blueberries (to get the bulk discount) and froze most of them. I washed and then dried them with a towel before they went into the freezer. Oddly, I have no idea how my muffin recipe would work with fresh berries: I always use frozen.

1 c flour
1 c yellow cornmeal
1/3 c sugar
pinch salt
1 egg
1/4 c melted butter
3/4 c milk
1 generous cup frozen blueberries

Preheat oven, 425. Bake 20 minutes. Makes about 8 muffins.

[dcseain.livejournal.com]

I think a cup of fresh berries in that will work fine. They burst and the whole muffin is blueberry goodness. I'd up the sugar to a half cup, though.

[42itous.livejournal.com]

Yum! I always burn my tongue on the blueberries. :)

[gnomi.livejournal.com]

The blueberries are amassing! They're coming for us!

(Muffin would eat them all. She could happily live on blueberries if we let her.)

[42itous.livejournal.com]

Ah, continuing the theme of putting blueberries in muffins! :D

[elainetyger.livejournal.com]

A NY Times cookbook had a muffin recipe I like for Thanksgiving with 4 American foods: pumpkin, cornmeal, blueberries, and maple syrup.

[cos]

I often have the urge to call blueberries "blibbleberries". Is it just me?

[42itous.livejournal.com]

It depends: did you make that up, or did you read it somewhere? If the former, then yes; if the latter, then probably not.

[cos]

I think it was something my brother and I came up with when we were young, but I don't really know.

[42itous.livejournal.com]

Ah, I sense a pattern! ;)