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Date: 2012-08-17 03:19 am (UTC)
I've never had rambutan fresh, only canned, but in that form I also decided that I much prefer lychee.

I have had fresh lychee and decided that the texture of canned lychee is more uniform and therefore more pleasant. I have also had those lychee candies that slurp out of the little cup -- I adore those. But they probably don't have any natural ingredients at all.

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